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Eggless Chocolate Mousse Recipe

Dark Chocolate Mousse Recipe with step by step pictures. This is a creamy and silky chocolate mousse using dark chocolate that lends its flavor in the mousse.
5 from 3 votes
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings 4 servings
Calories 617 kcal

Ingredients
  

  • cup Dark or Semi Sweet Chocolate Chips (300 grams)
  • 2 tablespoon Sugar
  • 4 tablespoon Water
  • ½ teaspoon Instant Coffee Powder
  • 1 cup Whipping Cream

Instructions
 

  • Take water, sugar and coffee powder in a sauce pan, heat till the sugar is melted and the water comes to a boil.
  • Add in chocolate chips and mix till chocolate is completely melted.
  • Now pour this mix into a bowl and cool it completely.
  • Take cream in a bowl and use an electric beater to whip till it gets thick and forms soft peaks.
  • Now fold this cream into the chocolate very gently.
  • Spoon this into serving glasses and chill in the fridge for 2 hours.
  • Serve cold.

Video

Nutrition

Serving: 1servingsCalories: 617kcalCarbohydrates: 43gProtein: 6gFat: 47gSaturated Fat: 29gPolyunsaturated Fat: 2gMonounsaturated Fat: 13gTrans Fat: 0.1gCholesterol: 71mgSodium: 24mgPotassium: 444mgFiber: 5gSugar: 33gVitamin A: 908IUVitamin C: 0.4mgCalcium: 82mgIron: 4mg
Keyword Dark Chocolate Mousse Recipe, mousse recipes
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