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Eggless Pistachio Cookies Recipe - Pista Biscuits Recipe

Aarthi
Delicious pistachio cookies which taste so delicious with a cup of tea or coffee. This is a crunchy eggless pista biscuit which is totally yum.
4.67 from 3 votes
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Dessert
Cuisine Indian
Servings 12 cookies

Ingredients
  

  • Unsalted Butter - ¼ cup 50 grams
  • Powdered Sugar or Icing sugar - ½ cup 100 gram
  • Vanilla Extract - 1 tsp
  • All Purpose Flour / Maida - ½ cup
  • Custard Powder - ¼ cup
  • Baking Powder - ¼ tsp
  • Salt a pinch
  • Pistachio - 3 tblsp chopped finely

Instructions
 

  • Preheat oven to 180 degree C.
  • Take butter, sugar and vanilla. Mix well.
  • Add in custard powder, flour, baking powder and salt. Mix to a form a dough.
  • Take a small portion, roll it into a ball. Dip in pistachio and place on a baking pan.
  • Bake for 12 to 15 mins. Remove and cool completely.
  • Serve.
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