Eggless Whole Wheat Chocolate & Apple Muffins Recipe - Vegan Apple Chocolate Muffins Recipe
Eggless Whole Wheat Chocolate & Apple Muffins Recipe with step by step pictures. This is made with Aplle, Brown Sugar, Flour and cocoa powder
Ingredients
- ¾ cup / 90 grams Whole Wheat Flour / Atta
- ½ teaspoon Baking Soda / Cooking Soda
- ¼ teaspoon Baking Powder
- 3 tblspn Cocoa Powder
- ½ cup / 120 ml Water
- 1 tblspn Cooking Oil
- ½ cup / 100 grams Jaggery / Brown Sugar
- 1 large peeled and grated Apple
- My 1 cup measures 240 ml
Instructions
- Preheat oven to 180 degree C. Line a 6 cup muffin tray with cupcake cases and set aside.
- Take wheat flour, cocoa, baking powder and baking soda in a bowl. Set aside.
- Take water, jaggery, oil and mix well. Set aside till it is melted.
- Now add in the flour mix in and fold gently. Add in grated apples and mix well.
- Use a icecream scoop to fill the batter in the cases and bake for 25 to 30 mins or so.
- Now remove it and let it cool down for 10 mins.
- Serve warm.