Fried Potato Pies Recipe | Fried Potato Pastries
Fried Potato Pies are nothing but a delicious snack which is made using potatoes. This makes a great tea time snack.
Ingredients
FOR DOUGH:
- All Purpose Flour / Maida - 2 cups
- Salt to taste
- Water as needed
- Oil - 1 tblsp
FOR FILLING:
- Potato - 3 large boiled
- Onion - 1 chopped
- Green Chillies - 2
- Coriander Leaves a handful
- Salt to taste
- Cumin powder - 1 tsp
- Garlic - 4 cloves
- Oil for deep frying
Instructions
- Take flour, salt, oil and mix well. Add water and knead to a soft dough. Cover and set aside for 1 hour.
- Grind onion, chillies, coriander leaves and garlic to a coarse mix.
- Take potatoes in a bowl and mash well. Add onion mix in along with salt and cumin powder. MIx well.
- Take a small portion of dough. Flatten it and roll it out.
- Spoon some filling in fold it over. Seal the edges.
- Drop in hot oil and fry till golden on both sides.
- Drain and serve.
Video
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