Fried Potato Pies Recipe with Step by Step Pictures.
Fried potato pies or aloo pies. These potato pies taste amazing and is easy to make. Potato pies is nothing but a fried potato parcel. This pie is not only easy to make but is super yummy.
If you have few potatoes on hand you can make this in no time at all.
Hope you will give this a try and let me know how it turns out for you.
Check out these two popular vada recipes.
Ingredients
FOR DOUGH:
- All Purpose Flour / Maida - 2 cups
- Salt to taste
- Water as needed
- Oil - 1 tblsp
FOR FILLING:
- Potato - 3 large boiled
- Onion - 1 chopped
- Green Chillies - 2
- Coriander Leaves a handful
- Salt to taste
- Cumin powder - 1 tsp
- Garlic - 4 cloves
- Oil for deep frying
Instructions
- Take flour, salt, oil and mix well. Add water and knead to a soft dough. Cover and set aside for 1 hour.
- Grind onion, chillies, coriander leaves and garlic to a coarse mix.
- Take potatoes in a bowl and mash well. Add onion mix in along with salt and cumin powder. MIx well.
- Take a small portion of dough. Flatten it and roll it out.
- Spoon some filling in fold it over. Seal the edges.
- Drop in hot oil and fry till golden on both sides.
- Drain and serve.
Pictorial:
1)Start by making dough. Take flour in a bowl
2)Add in salt
3)Add in oil
4)Mix well
5)Add in water
6)Knead it well
7)Set aside for 30 mins
8)Take the other ingredients
9)Take it in a blender and Make a coarse paste
10)Boil some potatoes
11)Mash it gently
12)Add it in
13)Add in cumin powder
14)Add salt
15)Mix well
16)Take small portion of ball
17)Roll it out
18)Spoon some filling in
19)Fold over
20)Seal the edges
21)Now time to fry
22)Drop in hot oil
23)Fry till golden
24)Drain and set aside.
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