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Fudge Chocolate Icing Recipe

Fudge Chocolate Icing Recipe with step by step pictures. This recipe made using all the goodness from the butter combined with the best chocolate flavor.
5 from 3 votes
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Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Servings 1 cup
Calories 270 kcal

Ingredients
  

  • 2 tablespoon Unsalted Soft Butter
  • ¾ cup sifted Icing Sugar / Confectioners Sugar
  • 1.5 tablespoon to 2 tablespoon Cocoa Powder
  • 1 tablespoon Water
  • 1.5 tablespoon Sugar

Instructions
 

  • Take sugar, butter and water in a sauce pan. Heat on low heat till it is all melted.
  • Now take icing sugar and cocoa in a bowl and mix well using a whisk.
  • Add in the chocolate liquid and whisk well. It will get thick and creamy.
  • Set aside to cool. It will get thicker as it cools.
  • Use in your cakes.

Nutrition

Serving: 1gCalories: 270kcalCarbohydrates: 18gProtein: 0.2gFat: 23gSaturated Fat: 14gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 60mgSodium: 4mgPotassium: 7mgSugar: 18gVitamin A: 700IUCalcium: 7mgIron: 0.02mg
Keyword Fudge Chocolate Icing Recipe, icing recipes
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