Garlic Naan Recipe | Garlic Naan | Garlic Naan at Home
Learn How to Make Garlic Naan at Home on a tawa. Soft Butter garlic naan made on a tawa at home without yeast.
Ingredients
Instructions
How to Make Garlic Naan on Tawa
- Take curd, milk,baking soda,sugar..Mix well. Set aside.
- Take garlic in a blender and puree. Set aside.
- Take flour, salt, garlic, oil in a bowl and rub with your hands.
- Add in milk mix and knead it to dough.Let it rest for 1 hour.
- Divide it into equal balls. Roll it into rounds.
- Heat a tawa till hot. Wet the top of the naan with water and flip the water side down on hot tawa.
- Invert it over hot flame and let it cook till you see black spots on it.
- Brush it with some ghee or butter. Serve.
Garlic Naan in Oven
- Preheat the grill mode in the oven to 250°C /500°F
- Take a small portion out of the dough and roll it into circle. Now elongate the top with your hands so that it forms naan shape(oval shape)
- Place it on a baking tray. Sprinkle with some garlic and press it with your hands so that it get stuck to the naan.
- Place it in the oven on the top rack near to the grill and cook it for 3-5 mins till the top gets little golden spots.
- Remove from the oven and brush it with butter.
- Serve warm with any curry.
Video
Nutrition
Nutrition Facts
Garlic Naan Recipe | Garlic Naan | Garlic Naan at Home
Serving Size
1 servings
Amount per Serving
Calories
244
% Daily Value*
Fat
6
g
9
%
Saturated Fat
3
g
19
%
Trans Fat
1
g
Polyunsaturated Fat
1
g
Monounsaturated Fat
1
g
Cholesterol
14
mg
5
%
Sodium
152
mg
7
%
Potassium
97
mg
3
%
Carbohydrates
41
g
14
%
Fiber
1
g
4
%
Sugar
4
g
4
%
Protein
6
g
12
%
Vitamin A
169
IU
3
%
Vitamin C
1
mg
1
%
Calcium
48
mg
5
%
Iron
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.