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Green Tea Recipe | How to Make Green Tea

Green Tea is one of the most popular beverage from China and Japan which is loved by many all over the world. Brewing a perfect cup of green tea is easy and can be made with just 2 ingredients quality green tea leaves and water. Green tea can be brewed in a tea kettle or just made in a sauce pan but it is packed with so many health benefits. In this blog post, learn how to make green tea with step by step pictures and video. 
5 from 2 votes
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Beverages
Cuisine Chinese
Servings 1 servings
Calories 21 kcal

Equipment

  • Sauce Pan
  • Strainer

Ingredients
  

  • 1 cups Water
  • ½ teaspoon Green Tea Leaves
  • 1 teaspoon Honey optional

Instructions
 

  • Take water in a sauce pan, bring it to a rolling boil. Now take it off the heat and let it sit for 3 minutes.
  • Add in green tea leaves. Cover the pan with a lid and let it sit for 4 minutes.
  • Strain using a sieve and enjoy.
  • You can add honey to taste, even some lemon juice can be added. But i don't add anything to it.

Notes

  • Don't add green tea leaves to super hot water. Else it will turn bitter.
  • Use best quality green tea for best flavour and health benefits.
  • You can use lemon juice, honey to flavour green tea.
  • Instead of using loose tea leaves, you can use tea bags.

Nutrition

Serving: 1servingsCalories: 21kcalCarbohydrates: 6gProtein: 0.02gSodium: 12mgPotassium: 5mgFiber: 0.01gSugar: 6gVitamin C: 0.04mgCalcium: 8mgIron: 0.03mg
Tried this recipe?Let us know how it was!