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–+ servings

Gulkand Phirni Recipe

Aarthi
Delicious creamy gulkand phirni which has tons of rose flavour. It just perfumes through out the phirni and makes it more delicious.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Dessert
Cuisine Indian
Servings 4 servings

Ingredients
  

  • Basmati Rice - ½ cup
  • Water - ½ cup
  • Milk - 3 to 4 cups
  • Sugar - ½ cup or to taste
  • Gulkand - ½ cup
  • Rose Extract few drops
  • Pink Food Colour few drops

Instructions
 

  • Take rice in a bowl, soak for 1 to 2 hours. Drain and take it in a blender. Puree till smooth.
  • Take the rice mix in a sauce pan, add milk and cook till rice is completely done.
  • Add sugar and mix well. Take it off the heat and add in gulkand and mix well.
  • Add rose extract and pink food colour. Mix well.
  • Chill this before serving.
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