Homemade Bajji Bonda Mix Recipe
Homemade Bajji, Bonda Mix Recipe with step by step pictures. This recipe is prepared using gram flour, rice flour and some spices, with this you can prepare bajjis anytime within 5 minutes.
Ingredients
- 1 cup Gram Flour / Kadalai Mavu
- ¼ cup Rice Flour / Arisi Mavu
- ½ teaspoon Baking Soda / Cooking Soda
- 2 teaspoon Chilli Powder
- ½ teaspoon Asafeotida / Hing / Kaya Podi
- ½ teaspoon Ginger Powder / Dry Chukku Podi optional
- ½ teaspoon Dry Garlic Powder (optional
- Salt to taste
Instructions
- Take all the ingredients in a sifter and sieve well.
- Store it in a air tight container in fridge and use as needed.
Video
Notes
How to use:
Take few spoons of this powder in a bowl and add little water to make a little thick paste. Dip veggies in this batter and fry till golden. Drain onto some paper towel and serve.
Nutrition
Nutrition Facts
Homemade Bajji Bonda Mix Recipe
Serving Size
1 g
Amount per Serving
Calories
158
% Daily Value*
Fat
1
g
2
%
Saturated Fat
0.3
g
2
%
Polyunsaturated Fat
0.5
g
Monounsaturated Fat
0.3
g
Sodium
613
mg
27
%
Potassium
108
mg
3
%
Carbohydrates
34
g
11
%
Fiber
2
g
8
%
Sugar
0.3
g
0
%
Protein
3
g
6
%
Vitamin A
1186
IU
24
%
Vitamin C
0.03
mg
0
%
Calcium
17
mg
2
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.