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Homemade Red Chilli Sauce Recipe
Aarthi
Red Chilli Sauce makes a great dip or accompaniments for many dishes. This homemade version has so much flavour that store bought and taste so delicious.
3.72
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Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course
Dips
Cuisine
Chinese
Servings
2
cups
Ingredients
1x
2x
3x
Fresh Red Chillies - 10
Tomato - 2 chopped
Garlic - 6 cloves
Onion - 1 small chopped
Oil - 1 tblsp
Salt to taste
Sugar - 2 tblsp
Vinegar - ¼ cup
Instructions
Heat oil in a pot, add garlic and onions and saute for a min.
Add in chillies and tomatoes and cook till it is mushy.
Add in salt and sugar and mix well.
Cool this and blend it with vinegar till smooth.
Store in a clean jar in fridge.
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