Homemade Tater Tots Recipe
Tater Tots Recipe with step by step pictures. Potatoes shaped into tots and fried till crispy. Popular American breakfast recipe.
Ingredients
- 5 Potatoes peeled & grated
- 1 Onion finely chopped
- 2 Green Chilli finely chopped
- Salt to taste
- 1 teaspoon Cumin seeds
- 1 teaspoon Baking Soda
- 1 cup Corn Flour
Instructions
- Boil water in a saucepan and add in grated potatoes in that. Cook this for 3 mins and drain it. Let it sit there for 10-15 mins untill completely drained.
- Now add onions, green chilli, cumin seeds, salt, baking soda in that and mix well.
- Add corn flour in this and mix well.
- Heat oil for deep frying.
- Take a spoonful of this and press it firmly with your hands so that it forms a small dumpling like thing.
- Drop the tots in the oil and fry till golden brown.
- Drain in a paper towel and serve hot with ketchup.
Nutrition
Nutrition Facts
Homemade Tater Tots Recipe
Serving Size
1 servings
Amount per Serving
Calories
346
% Daily Value*
Fat
0.4
g
1
%
Saturated Fat
0.1
g
1
%
Polyunsaturated Fat
0.1
g
Monounsaturated Fat
0.1
g
Sodium
369
mg
16
%
Potassium
1171
mg
33
%
Carbohydrates
80
g
27
%
Fiber
7
g
29
%
Sugar
4
g
4
%
Protein
6
g
12
%
Vitamin A
12
IU
0
%
Vitamin C
57
mg
69
%
Calcium
44
mg
4
%
Iron
3
mg
17
%
* Percent Daily Values are based on a 2000 calorie diet.