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Horse gram Adai | Kollu Adai Dosa Recipe
Healthy and nutritious horse gram adai dosa which taste nutritious and wholesome. This delicious kollu dosa is filling and good for weight loss.
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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Soaking Time
8
hours
hrs
Total Time
8
hours
hrs
25
minutes
mins
Servings
4
servings
Ingredients
1x
2x
3x
▢
Horsegram / Kollu - 2 cup
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Rice - 1 cup
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Yellow Moong Dal - ½ cup
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Toor Dal - ½ cup
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Urad dal - ½ cup
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Chilli Powder - 1 tblspn
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Salt to taste
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Asafoetida / Hing / Kaya Podi - ½ tsp
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Onion - 1 large chopped finely
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Green Chillies - 2 chopped
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Ginger - 1 tblspn chopped finely
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Curry leaves a handful
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Oil as needed
Instructions
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Soak horse gram, rice, dals together for 4 hours. Drain and take it in a blender. Puree coarsely and take it in a container.
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Add remaining ingredients and mix well.
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Heat oil in a tawa, pour ladleful of batter and make dosa. Drizzle oil around the sides and cook till golden on both sides.
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Serve with chutney.
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