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Hot Dog Buns Recipe (Easy Hot Dog Rolls, Step by Step Guide)

Homemade Hot Dog Rolls also known as hot dog buns is a soft and pillow like elongated rolls. These fluffy rolls is made with just basic ingredients like flour, yeast, sugar, eggs, butter and milk. Turn these rolls into delicious hot dogs or sandwiches as you like. 
4 from 21 votes
Prep Time 30 minutes
Cook Time 15 minutes
Resting Time 2 hours
Total Time 2 hours 45 minutes
Course Main Course
Cuisine American
Servings 12 rolls
Calories 167 kcal

Equipment

Stand Mixer
Oven or OTG

Ingredients

  • 3 cups All Purpose Flour 360 grams
  • 1½ teaspoon Salt 7.5 grams
  • 1 large Egg reserve 1 tablespoon for egg wash
  • ¾ cup Warm Milk 180 ml
  • 3 tablespoon Melted Butter 45 ml

To Activate Yeast

  • ¼ cup Warm Water (or as needed) 60 ml
  • 3 tablespoon Sugar 45 grams
  • 2 teaspoon Dry Yeast

Instructions
 

  • Start by take warm water in a stand mixer. Sprinkle in sugar and dry yeast. Set aside for 5 mins till it looks foamy.
  • Now add in milk, well beaten egg (reserving one tablespoon for egg wash), melted butter, flour, salt in the same and start kneading.
  • While the mixing process stop in-between and scrape the bowl of the stand mixer for even mixing.
  • Make sure you knead the dough for at least 10 mins. Add more flour if needed.
  • Once the kneading is done, remove the dough from the strand mixer bowl and place it in a well oiled bowl. Cover and set aside for 1 to 2 hours for proofing. It will get double in size.
  • Now take dough out of the bowl on a silicon mat. Divide it into equal portion. For larger hot dog rolls divide the dough into 8 pieces. For small hot dog rolls divide them into 12 pieces.
  • Shape the divided dough into a smooth ball. Roll each ball into a long rectangle like and start rolling into a log like. Seal the edges and place seam side down on the baking tray. Cover and let it proof for 30 mins.
  • During the last 10 mins of proofing, Preheat oven to 200 degree C (400 degree F).
  • Now once the rolls are proofed, brush the top with the reserved beaten egg mixed with little water or milk and Bake at 200 degree C for 15 mins.
  • Remove the buns from oven and let it cool for 10 mins.
  • Serve.

Video

Nutrition

Nutrition Facts
Hot Dog Buns Recipe (Easy Hot Dog Rolls, Step by Step Guide)
Serving Size
 
1 servings
Amount per Serving
Calories
167
% Daily Value*
Fat
 
4
g
6
%
Saturated Fat
 
2
g
13
%
Trans Fat
 
0.1
g
Polyunsaturated Fat
 
0.3
g
Monounsaturated Fat
 
1
g
Cholesterol
 
25
mg
8
%
Sodium
 
326
mg
14
%
Potassium
 
68
mg
2
%
Carbohydrates
 
28
g
9
%
Fiber
 
1
g
4
%
Sugar
 
4
g
4
%
Protein
 
4
g
8
%
Vitamin A
 
135
IU
3
%
Vitamin C
 
0.002
mg
0
%
Calcium
 
27
mg
3
%
Iron
 
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.
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