• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Yummy Tummy
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
menu icon
go to homepage
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Home
    • Recipe Index
    • About Me
    • Masterchef Journey
    • Media
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×
    Home

    Hot Dog Buns Recipe

    Published: Jul 29, 2023 | Last Updated On: Jul 29, 2023 by Aarthi

    XFacebook13PinterestTelegramWhatsAppYummly
    13
    SHARES
    Jump to Recipe Jump to Video Print Recipe

    Hot Dog Buns Recipe with Step by Step Pictures. Soft and pillow like hot dog rolls made with just basic ingredients. Turn these into delicious hot dogs or sandwiches as you like. 

    Pin
    TABLE OF CONTENTS
    1. About Hot Dog Buns Recipe
    2. Video for Hot Dog Buns Recipe
    3. Questions About Yeast?
    4. 📖 Recipe Card
    5. Hot Dog Buns Recipe
    6. Hot Dog Buns Recipe with Step by Step pictures
    7. Tips & Tricks

    Hot Dog Buns Recipe

    Last week I made chicken seekh kebab hot dogs for my vlog channel. I wanted to make homemade hot dog buns to put the kebab in. So I whipped up a batch of my easy peasy buns recipe. This recipe never fails me. You can use this for bread as well. 

    About Hot Dog Buns Recipe

    Hot dog buns are a type of bread specifically designed to hold hot dogs or sausages. It is an elongated buns or rolls in Shape. These rolls are so fluffy and squishy with a slight chewy texture to it.  Hot dog buns are made from ingredients similar to regular bread, such as wheat flour, water, yeast, sugar, salt.

    Hot dogs are served in hot dog rolls which are either steamed, toasted or buttered. It depends on each recipe.

    Video for Hot Dog Buns Recipe

    OTHER FABULOUS DINNER ROLLS AND BREAD RECIPES

    • Buttery dinner rolls
    • Best Ever Hamburger Rolls
    • Pecan Sticky Cinnamon Rolls
    • 2 Hour Burger Rolls
    • Croissants
    • Soft Herb Rolls
    Pin
    Pin

    Ingredients for Hot Dog

    4 cups All Purpose Flour Maida (480 grams)

    2 tsp Dry Yeast 

    ¾ cup Warm Milk (180 ml)

    ¼ cup Warm Water (60 ml)

    1 Egg 

    3 tbsp Melted Butter (45 ml)

    3 tbsp Sugar (45 grams)

    11/2 tsp  Salt (7.5 grams)

    Pin

    Questions About Yeast?

    One of the questions which I often get is Why my bread is not rising. Why my dough is not doubling up. Why my bread is dense.

    How to Activate Yeast

    • Take warm water in a bowl. Use Luke warm water. Dip your finger in the water and it should be very warm. Just like a warm bath water.
    • sprinkle little sweetness like sugar, honey. Because yeast loves warm and sweet environment.
    • now sprinkle yeast over it. I use dry yeast.
    • leave aside for 5 mins to activate. The yeast mix should be bubbly and foamy. This means yeast is activated.

    If your mixture doesn’t look foamy.

    1)Then you must have added yeast to too hot water so the yeast has died.

    2)You have used cold water so yeast didn’t activated.

    3)Your yeast is expired. Always store yeast in freezer in an air right cont

    Pin

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    📖 Recipe Card

    Pin

    Hot Dog Buns Recipe

    Hot Dog Buns Recipe with Step by Step Pictures. Soft and pillow like hot dog rolls made with just basic ingredients. Turn these into delicious hot dogs or sandwiches as you like. 
    2.38 from 8 votes
    Print Pin Rate
    Prep Time: 15 minutes minutes
    Cook Time: 15 minutes minutes
    Resting Time: 2 hours hours
    Total Time: 2 hours hours 30 minutes minutes
    Servings: 12 rolls
    Calories: 179kcal

    Ingredients

    • 4 cups All Purpose Flour 480 grams
    • 2 tsp Dry Yeast
    • ¾ cup Warm Milk 180 ml
    • ¼ cup Warm Water 60 ml
    • 1 Egg
    • 3 tbsp Melted Butter 45 ml
    • 3 tbsp Sugar 45 grams
    • 11/2 tsp Salt 7.5 grams

    Instructions

    • Start by take warm water in a stand mixer. Sprinkle in sugar and dry yeast. Set aside for 5 mins till it looks foamy.
    • Now add in milk, well beaten egg (reserving one tbsp for egg wash), melted butter, flour, salt in the same and start kneading.
    • While the mixing process stop in-between and scrape the bowl of the stand mixer for even mixing.
    • Make sure you knead the dough for at least 10 mins. Add more flour if needed.
    • Once the kneading is done, remove the dough from the strand mixer bowl and place it in a well oiled bowl. Cover and set aside for 1 to 2 hours for proofing. It will get double in size.
    • Now take dough out of the bowl on a silicon mat. Divide it into equal portion. For larger hot dog rolls divide the dough into 8 pieces. For small hot dog rolls divide them into 12 pieces.
    • Shape the divided dough into a smooth ball. Roll each ball into a long rectangle like and start rolling into a log like. Seal the edges and place seam side down on the baking tray. Cover and let it proof for 30 mins.
    • During the last 10 mins of proofing, Preheat oven to 200 degree C.
    • Now once the rolls are proofed, brush the top with the reserved beaten egg mixed with little water or milk and Bake at 200 degree C for 15 mins.
    • Remove the buns from oven and let it cool for 10 mins.
    • Serve.

    Video

    Notes

    • Kneading the dough is the key. So make sure you knead it really well. You can either use stand mixer or hand mixer with dough hook.
    • If you are using your hands to knead, Make sure you take your time to knead well.
    • Make sure your yeast is active before proceeding. Always store yeast in freezer to extend its shelf life.
    • Don’t over bake your buns.

    Nutrition

    Serving: 1servings | Calories: 179kcal | Carbohydrates: 36g | Protein: 5g | Fat: 1g | Saturated Fat: 0.5g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.3g | Trans Fat: 0.002g | Cholesterol: 15mg | Sodium: 1078mg | Potassium: 78mg | Fiber: 1g | Sugar: 4g | Vitamin A: 45IU | Vitamin C: 0.002mg | Calcium: 28mg | Iron: 2mg
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
    Join us on FacebookFollow us on Facebook
    Share by Email Share on Facebook

    Hot Dog Buns Recipe with Step by Step pictures

    1)Take warm water in a stand mixer bowl.

    Pin

    2)Add sugar

    Pin

    3)Add dry yeast

    Pin

    4)Let the yeast activate.

    Pin

    5)Add warm milk.

    Pin

    6)Add in flour

    Pin

    7)Add salt.

    Pin

    8)Add in egg. Reserve 1 tbsp of beaten egg for egg wash.

    Pin

    9)Add melted butter.

    Pin

    10)knead well.

    Pin

    11)Oil a bowl.

    Pin

    12)Place the dough in the bowl.

    Pin

    13)Cover and let it rise.

    Pin

    14)Now it is risen.

    Pin

    15)Remove the dough to a work surface.

    Pin

    16)Divide the dough into equal portions.

    Pin

    17)Roll each ball.

    Pin

    18)Start rolling like a log.

    Pin
    Pin
    Pin

    19)Done.

    Pin

    20)Arrange them in a baking sheet.

    Pin

    21)Cover and let them proof.

    Pin

    22)Brush top with beaten egg.

    Pin

    23)Bake till done.

    Pin

    23)Enjoy.

    Pin

    Tips & Tricks

    • Kneading the dough is the key. So make sure you knead it really well. You can either use stand mixer or hand mixer with dough hook.
    • If you are using your hands to knead, Make sure you take your time to knead well.
    • Make sure your yeast is active before proceeding. Always store yeast in freezer to extend its shelf life.
    • Don’t over bake your buns. 
    • Buttery Dinner Rolls Recipe
    • Madurai Special Butter Bun Recipe
    • Burger Buns Recipe
    • Whole Wheat Burger Buns
    • Monkey Bread Recipe
    • Tawa Egg Burger Recipe
    XFacebook13PinterestTelegramWhatsAppYummly
    13
    SHARES
    « Sponge Cake Recipe
    Nasi Goreng Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating





    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    MEET THE AUTHOR

    Pin

    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    More about me →

    STAY CONNECTED

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

    Useful Links

    • Dosa
    • Idli
    • Rice Recipes
    • Breakfast
    • Lunch
    • Dinner

    Recent Posts

    • Mysore Masala Dosa Recipe
    • Mug Cake Recipe
    • Eggless Vanilla Cake Recipe
    • American Chop suey Recipe

    As seen in

    Pin

    BUY MY COOKBOOK

    Footer

    ↑ back to top

    Privacy

    • Privacy Policy
    • Advertisers
    • Contact
    • Recipe Index

    Newsletter

    • Sign Up! for emails and updates

    Stay Connected

    • Facebook
    • Twitter
    • Instagram
    • YouTube

    Copyright © 2021 Yummy Tummy | Technical Partner </> Host My Blog