Instant Poha Idli Recipe
Healthy poha idli which is super easy to make. It is a different option to try for breakfast. Taste great with sambar or chutney.
Ingredients
- Poha / Aval - 1 cup
- Sooji / Rava / Semolina - 1 cup
- Yogurt / Curd - 1.5 cup
- Water as needed
- Eno Fruit Salt - 1 tsp
- Salt to taste
Instructions
- Take poha and sooji in a blender and powder it fine.
- Take curd, water and mix well to form a smooth batter. Set aside for 10 mins.
- Add in salt and eno fruit salt and mix well.
- Pour the batter in greased idli mould and steam for 10 mins.
- Remove and cool it down. Now use a spoon to remove the idlies and serve hot.