Instant Poha Idli Recipe – Aval Idly Recipe

Instant Poha Idli Recipe – Aval Idly Recipe with step wise pictures.

Healthy poha idli which is super easy to make. It is a different option to try for breakfast. Taste great with sambar or chutney.

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Instant Poha Idli Recipe

 

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Prep time

15 mins

Cook time

10 mins

Total time

25 mins

 

Healthy poha idli which is super easy to make. It is a different option to try for breakfast. Taste great with sambar or chutney.

Author: Aarthi

Recipe type: Breakfast

Cuisine: Indian

Serves: 4 servings

Ingredients

• Poha / Aval - 1 cup
• Sooji / Rava / Semolina - 1 cup
• Yogurt / Curd - 1.5 cup
• Water as needed
• Eno Fruit Salt - 1 tsp
• Salt to taste

Instructions

1. Take poha and sooji in a blender and powder it fine.
2. Take curd, water and mix well to form a smooth batter. Set aside for 10 mins.
3. Add in salt and eno fruit salt and mix well.
4. Pour the batter in greased idli mould and steam for 10 mins.
5. Remove and cool it down. Now use a spoon to remove the idlies and serve hot.

3.5.3229

1)Take 1 cup poha

2)Add in sooji

3)Powder it fine

4)Add in yogurt

5)Add water

6)Mix well

7)Add salt.

8)Add more water and mix well

9)Set aside for 10 mins

10)Add in eno fruit salt

11)Mix well

12)Pour it in greased idli plates

13)Now it is filled

14)Place in steamer

15) Steam them for 10mins

16)Done

17)Serve