Jelly Roll Ups Recipe (Jello Pinwheels, Jello Rolls)
Jelly roll ups also known as Jello pinwheels are a fun and easy sweet treat to make with kids during this holiday season. This simple recipe is made with store bought jelly packets, marshmallows and water. The soft and chewy jelly rolls are colorful, tasty and perfect for summer holidays, parties or evening snacks. In this blog post, you will learn how to make jelly roll ups with step by step pictures.
Equipment
20 cm square pan
Sauce Pan
Thread
Ingredients
- 1 packet Instant Jello around 90 grams
- ½ cup Warm Water
- 1½ cup Marshmallows
Instructions
- Take jelly packet in a sauce pan, add in warm water and mix well till it is melted.
- Now put this on low heat for 30 to 45 sec. Now the mix must be hot and the jelly crystal must be melted.
- Now add in marshmallow and whisk well till it is melted. You can put this back on heat and heat it for just 10 secs if the mixture has cooled and the marshmallow is not melting..
- You should never cook this too much on the heat. if you cook then the marshmallow will boil and you won't get the two layers when you set this up.
- Now once the marshmallow is all melted. Pour this in the prepared pan and set this in fridge for 1 hour or so.
- Now use a knife to release the sides and start rolling it carefully. Start rolling, when you roll the jelly will automatically stick to the marshmallow layer. Once it is rolled. Use a thread to cut the rolls up into slices.
- Serve.
Nutrition
Nutrition Facts
Jelly Roll Ups Recipe (Jello Pinwheels, Jello Rolls)
Serving Size
1 servings
Amount per Serving
Calories
30
% Daily Value*
Fat
0.02
g
0
%
Saturated Fat
0.01
g
0
%
Polyunsaturated Fat
0.004
g
Monounsaturated Fat
0.01
g
Sodium
8
mg
0
%
Potassium
0.5
mg
0
%
Carbohydrates
8
g
3
%
Fiber
0.01
g
0
%
Sugar
5
g
6
%
Protein
0.2
g
0
%
Calcium
1
mg
0
%
Iron
0.02
mg
0
%
* Percent Daily Values are based on a 2000 calorie diet.