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Kanom Krok Recipe

Aarthi
Thai Coconut milk pancakes or Kanom Krok is a thai delicacy. It is a dessert made using glutinous rice flour and coconut milk which taste amazing.
3.29 from 7 votes
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course Dessert
Cuisine Thai
Servings 20
Calories 134 kcal

Ingredients
  

  • Coconut Milk - 1 cup
  • Glutinous Rice flour - ½ cup
  • Regular Rice Flour - ½ cup
  • Sugar - 1 to 2 tblsp
  • Salt to taste
  • Shredded coconut
  • Spring Onions
  • Oil as needed

Instructions
 

  • Take coconut milk, sugar and salt in a bowl and mix well.
  • Add in rice flour, and mix well.
  • The batter has to be little thin.
  • Now heat a appe pan and add oil in each hole.
  • Pour batter in and cook for few seconds. Now top with spring onion and coconut and cover. Cook for a further 1 min.
  • Now you can serve it as it is or sandwich them together and serve.

Video

Nutrition

Serving: 6gCalories: 134kcalCarbohydrates: 11.9gProtein: 1.4gFat: 9.6gSaturated Fat: 8.5gSodium: 14mgFiber: 2.3gSugar: 3.5g
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