Kara Chapati Recipe
Delicious and spicy chapati which can be had as it is or with some curd and pickle. This makes a great recipe to put in your kids lunch box too.
Ingredients
- Wheat flour - 2 cups
- Salt - to taste
- Water as needed
- Ghee as needed
- Chilli Powder as needed
- Cumin Seeds as needed
Instructions
- Take flour, salt in a bowl and mix well. Add water and knead to a soft dough. Divide the dough into equal balls.
- Take a dough, spread it lightly. Add a spoonful of ghee, salt, chilli powder and cumin seeds. Spread evenly.
- Fold it like a square and roll it out
- Cook on a hot pan till golden on both sides. Use ghee for frying.
- Serve hot with curd and pickle.