Maida Chapati Recipe - Flour Roti Recipe
Maida chapati with step by step pictures. This recipe is made with flour, water and salt. This recipe is perfect for breakfast, lunch or dinner.
Prep Time 10 minutes mins
Cook Time 1 minute min
Resting Time 30 minutes mins
Total Time 41 minutes mins
Course Main Course
Cuisine Indian
- All Purpose Flour / Maida - 2 cups
- Salt - 1 tsp
- Sugar - 1 tsp
- Oil - 1 tblspn
- Water as needed
Take maida, salt, sugar, oil in a bowl and mix well.
Add water slowly and knead to a soft dough.
Set aside for 30 mins.
Now divide it into small portions.
Take a portion and dust some flour on it. Roll it thinly.
Place it on a heated tawa and cook till golden and puffy on both sides.
Serve hot.