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Maida Paniyaram Recipe

Aarthi
Easy snacks made using banana, eggs which taste so delicious. It is not only easy to make but turns out so soft and fluffy.
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Prep Time 10 minutes
Cook Time 3 minutes
Total Time 13 minutes
Course Main
Cuisine Indian
Servings 4 servings

Ingredients
  

  • Ripe Banana - 2
  • Sugar - ⅓ cup
  • Egg - 1
  • Cardamom Powder - 1 tsp
  • Baking Soda - ½ tsp
  • Salt a pinch
  • All Purpose Flour / Maida - 1 cup
  • Oil for deep frying

Instructions
 

  • Take sugar, banana, egg and cardamom powder in a blender and puree till smooth.
  • Pour it into a bowl.
  • Add flour, baking soda and salt. Mix well.
  • Heat oil for deep frying. Dip hands in water and take small portion of dough drop in oil.
  • Fry till golden on both sides.
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