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Mayonnaise Sandwich Recipe | Veg Mayo Sandwich Recipe
Mayonnaise Sandwich Recipe with step by step pictures. This delicious Veg Mayo Sandwich Recipe is made with vegetables and Mayonnaise. Sandwich perfect to put in kids lunch box.
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Prep Time
10
minutes
mins
Total Time
10
minutes
mins
Course
Main, Main Course
Cuisine
Indian
Servings
5
servings
Calories
170
kcal
Ingredients
1x
2x
3x
10
Brown Bread Slices
1
cup
Cabbage
finely chopped
½
cup
Carrot
grated
½
cup
Capsicum
finely chopped
2
Spring Onion
finely chopped
Salt to taste
Pepper to taste
½
teaspoon
Sugar
2
teaspoon
Lemon Juice
½
cup
Eggless Mayonnaise
Instructions
Take all the ingredients except bread in a bowl and mix well.
Toast your bread slices in toaster or in a tawa. Spoon some of the filling in and cut into diagnols.
Serve.
Video
Nutrition
Serving:
1
servings
Calories:
170
kcal
Carbohydrates:
30
g
Protein:
7
g
Fat:
3
g
Saturated Fat:
0.4
g
Polyunsaturated Fat:
1
g
Monounsaturated Fat:
0.3
g
Trans Fat:
0.02
g
Sodium:
278
mg
Potassium:
190
mg
Fiber:
3
g
Sugar:
5
g
Vitamin A:
2668
IU
Vitamin C:
27
mg
Calcium:
84
mg
Iron:
2
mg
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