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    Home

    Mayonnaise Sandwich Recipe

    Last Updated On: Apr 14, 2025 by Aarthi

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    Mayonnaise Sandwich Recipe with step by step pictures. This delicious Veg Mayo Sandwich Recipe is made with vegetables and Mayonnaise. Sandwich perfect to put in kids lunch box.

    Veg Mayo Sandwich

    This is a simple yet healthy sandwich to put together. Yes i said it is healthy because the mayo which i used here is eggless mayo so it is healthy than the sandwich which you make using regular mayo

     
    Similar Recipes,
    Egg Salad Sandwich
    Creamy Egg Sandwich
    Cheese Spread Sandwich
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    Many More..
     
     
    I made this for lunch and enjoyed it with a cup of green tea. It was perfect. 

    Ingredients for Mayonnaise Sandwich Recipe (Veg Mayo Sandwich Recipe)

    • Brown Bread Slices - 10
    • Cabbage - 1 cup finely chopped
    • Carrot - ½ cup grated
    • Capsicum - ½ cup chopped finely
    • Spring Onion - 2 chopped finely
    • Salt to taste
    • Pepper to taste
    • Sugar - ½ tsp
    • Lemon Juice - 2 tsp
    • Eggless Mayonnaise - ½ cup
     
     
    Hope you will give this a try and let me know how it turned out for you..

    How to make Mayonnaise Sandwich Recipe (Veg Mayo Sandwich Recipe)

    1. Take all the ingredients except bread in a bowl and mix well.
    2. Toast your bread slices in toaster or in a tawa. Spoon some of the filling in and cut into diagnols.
    3. Serve.
     

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    Table of Contents

    • 📖 Recipe Card
    • Mayonnaise Sandwich Recipe | Veg Mayo Sandwich Recipe
    •  
    • Veg Mayo Sandwich Recipe step by step pictures

    📖 Recipe Card

    Mayonnaise Sandwich Recipe | Veg Mayo Sandwich Recipe

    Mayonnaise Sandwich Recipe with step by step pictures. This delicious Veg Mayo Sandwich Recipe is made with vegetables and Mayonnaise. Sandwich perfect to put in kids lunch box.
    No ratings yet
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Total Time: 10 minutes minutes
    Servings: 5 servings
    Calories: 170kcal

    Ingredients

    • 10 Brown Bread Slices
    • 1 cup Cabbage finely chopped
    • ½ cup Carrot grated
    • ½ cup Capsicum finely chopped
    • 2 Spring Onion finely chopped
    • Salt to taste
    • Pepper to taste
    • ½ tsp Sugar
    • 2 tsp Lemon Juice
    • ½ cup Eggless Mayonnaise

    Instructions

    • Take all the ingredients except bread in a bowl and mix well.
    • Toast your bread slices in toaster or in a tawa. Spoon some of the filling in and cut into diagnols.
    • Serve.

    Video

    YouTube video

    Nutrition

    Serving: 1servings | Calories: 170kcal | Carbohydrates: 30g | Protein: 7g | Fat: 3g | Saturated Fat: 0.4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 0.3g | Trans Fat: 0.02g | Sodium: 278mg | Potassium: 190mg | Fiber: 3g | Sugar: 5g | Vitamin A: 2668IU | Vitamin C: 27mg | Calcium: 84mg | Iron: 2mg
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Veg Mayo Sandwich Recipe step by step pictures

     
    Take your ingredients
    chop your cabbage
    take it in a blender
    run it for few seconds so it is finely chopped
    Remove it to a bowl
    take your carrots
    grate them as well
    add it to the bowl
    Take some juicy bell pepper
    cut them into thin strips
    chop them finely
    add it into the bowl
    now take your spring onions
    chop them finely
    add it to the bowl
    Now add in some sugar
    salt
    and some pepper powder
    I added some lemon juice
    toss it well...Let this sit for 5 mins
    I used my eggless mayonnaise for this..RECIPE HERE
    Now take the veggies..
    Add in the mayo
    Toss well
    I used brown bread
    Pop them into the toaster
    toast till they are crisp
    Remove it to a plate
    Spoon some of the veggie mix
    cover with other slice..Cut into diagnols..
    Serve
     
     
     
    • Chicken Sandwich Recipe
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    • Sandwich Bread Recipe

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    Pineapple Pastry Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Anonymous

      at

      Luks grt....

      Reply
    2. Anonymous

      at

      Hi aarthi.. I m very big fan of u n ur receipes... I prepared ur eggless mayonnaise veg sandwich just now.. it has turned out very well... very yummy... keep posting such a simple n awesome receipes.. sujiriya....

      Reply
    3. Anonymous

      at

      Hi Aarthi..
      I just love ur blog. I am soo happy and excited for all the efforts u have been taking to make this. U have touched many lives and encouraged aloota woman who saw cooking as rocket science.
      I am truely inspired.
      Soo.. Just wanted to share what I did for my veg n Mayo sandwich sometime back. I marinated boiled potatos(cut in small cubes) and cumubers(cut in small cubes) into n the Mayo with very lil salt and crushed pepper,over night in the fridge and spreaded it next day on white bread. It was fantastic.
      I am defly going to try your version of veg Mayo sandwich very soon.
      Keep up the good work. Come what may. Just keep it going. Love you.

      Reply
    4. komal jamnani

      at

      love it....

      Reply
    5. Shubham Gautam

      at

      Can we make it without spring onion because of navratri

      Reply
    6. Aarthi

      at

      @Shubham Gautamyes u can make

      Reply
    7. Reena Das

      at

      Nice recipe

      Reply
    8. ramesh mynam

      at

      how many days can we store this mix and can i have it regularly when iam on diet?

      Reply
    9. Anonymous

      at

      can we store that mix for two days ?

      Reply
    10. Aarthi

      at

      @Anonymousyes u can store

      Reply
    11. Kefeh Perry

      at

      can I use curry powder instead of mayonnaise?? Thank u...

      Reply
    12. Aarthi

      at

      @Kefeh Perryno mayo gives the creaminess

      Reply
    13. Kefeh Perry

      at

      how about chilli powder? Can I replace mayo with chilli powder? thanx...

      Reply
    14. Aarthi

      at

      @Kefeh Perryyou can add chilli powder to mayo and make it spicy. But you cannot replace it

      Reply
    15. Hasham

      at

      @Aarthi
      I just read your recipe. It looks just great. Can you please specify the days mixture can be stored. I am looking for a healthy sandwich recipe which can be stored for atleast 3 days in refrigerator. But for now this recipe is going to my Tummy. Thank you.

      Reply
    16. Aarthi

      at

      @Hashamyes the filling can be stored upto 5 days or so

      Reply
    17. Hasham

      at

      @Aarthi
      Just tried it. Delicious and healthy.
      Thank you for your reply.

      Reply
    18. Anonymous

      at

      It was a GREAT recipe, but just in the pictorial, u accidently wrote 'toasted' instead of 'toaster'...... :)-

      Reply
    19. Anonymous

      at

      can we add pasta seasoning to the mix...???

      Reply

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