Meatball Soup | Chicken Meatball Soup Recipe
Chicken Meatball Soup Recipe with step by step pictures. Delicious and hearty soup made with chicken meatballs which taste absolutely yummy.
Ingredients
- 1 teaspoon Oil
- ½ teaspoon Cumin seeds
- 1 teaspoon Ginger minced
- 2 cloves Garlic minced
- 1 Carrots chopped finely
- 4 cups Water
- 1 piece Chicken stock cube
- 1 teaspoon Soya sauce
- 1 teaspoon Tomato Ketchup optional
- Salt to taste
- Pepper to taste
- 1 teaspoon Cornstarch mixed with water
- Lemon juice as needed
- For Meatball:
- 1 cup Chicken mince
- 3 tablespoon Onion finely chopped
- 1 teaspoon Chilli powder
- 3 tablespoon Breadcrumbs
- Salt to taste
Instructions
- Take all the meatball mixture ingredients and mix well. Form into small balls.
- Heat oil in a kadai. Add in meatballs in that and sear on all sides. This will take around 8 to 10 mins. Remove this to a clean bowl.
- Now add cumin seeds, ginger, garlic, carrots in the same kadai and saute for a min.
- Add in water, chicken stick cube and mix it well. Bring it to a boil and simmer for 5 mins.
- Add in salt, pepper, soya sauce and mix well.
- Now add in the meat ball and simmer for 10 mins.
- Now add in cornstarch mixture and mix well. So it will get a little thick.
- Squeeze in some lemon juice and switch off the flame.
- Serve immediately.
Video
Nutrition
Serving: 1servingsCalories: 140kcalCarbohydrates: 10gProtein: 12gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.04gCholesterol: 49mgSodium: 454mgPotassium: 400mgFiber: 1gSugar: 2gVitamin A: 2706IUVitamin C: 2mgCalcium: 40mgIron: 1mg
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