Mixed Fruit Crumble Recipe
A delicious mixed fruit crumble which is not only tasty but is super easy to make. The fruits taste amazing with the buttery crust. Serve with vanilla icecream and you are in heaven.
Ingredients
- Mixed Fruits - 4 cups chopped ( used apples plums, pomegranate, banana, pineapple
- Sugar - ½ cup
- All Purpose Flour / Maida - 1 ½ cup
- Sugar - ½ cup
- Rolled Oats - ½ cup
- Butter - 100 grams
- Shredded Coconut - ¼ cup
Instructions
- Preheat oven to 200 degree C.
- Add ½ cup sugar to the fruits and mix well.
- Spoon this into the baking pan and spread evenly.
- Take flour in a bowl, add butter and use your hands to crumble it into the flour.
- Now add in sugar, coconut and oatmeal and mix well.
- Spoon this over the fruits and pop it in the oven and bake for 35 to 40 mins.
- Remove and cool slightly.
- Scoop and serve with icecream.