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Mushroom & Cheese Calzone Recipe

Aarthi
Simple & delicious mushroom calzone which is super easy to make and taste so delicious and cheesy.
4.75 from 4 votes
Prep Time 15 minutes
Cook Time 18 minutes
Total Time 33 minutes
Course Pizza
Cuisine Italian
Servings 6 to 9 servings

Ingredients
  

  • Whole Wheat Pizza Dough - 1 batch
  • Olive Oil - 1 tblspn
  • Mushrooms - 2 cups sliced thinly
  • Onion - 1 small chopped finely
  • Pizza Sauce or Tomato Sauce as needed
  • Oregano - 1 tsp
  • Chilli flakes - 1 tsp
  • Dried Parsley - 1 tsp
  • Salt to taste
  • Mozzarella Cheese as needed grated

Instructions
 

  • Start by making pizza dough and set aside to rise.
  • Preheat oven to 250 degree C. Set oven to heat with bottom rod only. So the bottom gets crispy when baked.
  • Heat oil in a pan, add in onions and mushrooms and saute for 5 mins or so till cooked.
  • Add in oregano, salt, chilli flakes and parsley.Mix well. Filling done.
  • Take dough, spread it evenly. Top with tomato sauce, mushroom filling, top with oregano, chilli flakes and cheese.
  • Bake for 15 to 20 mins.
  • Serve.
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