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    Home

    Whole Wheat Mushroom & Cheese Calzone Recipe

    July 10, 2017 By Aarthi 4 Comments

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    Mushroom & Cheese Calzone Recipe with step wise pictures

    Pizza, Calzones = Kids favourite, not only kids even adults go crazy. Making it at home is super easy and affordable than you think. I have shared like so many calzone and pizza recipes on my blog so far. The first stage of making pizza or calzone is forming the crust. You can use some of my favourite pizza crust recipes on my blog.

    NO FAIL BASIC PIZZA DOUGH
    READY TO USE PIZZA BASE
    INSTANT YEAST FREE PIZZA DOUGH
    WHOLE WHEAT PIZZA DOUGH
    This time i made mushroom calzone. Some people use raw mushroom in this, but i like to cook the mushrooms before hand and use it. I made a flavourful mixture by sauteing mushrooms, onions in olive oil and then adding spices like oregano, parsley and chilli flakes. It was yummy.

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    I just used the mushroom filling alone. But you can go further and top with raw sliced bell peppers, onion slices, olives and tomatoes for more filling and tasty toppings. If you are not a fan of mushrooms you can add paneer or chicken instead of mushrooms or check out the other pizza which i have on my blog.

    Cheese Pizza
    Cheese Burst Pizza
    Vegetable Bread Pizza
    Whole Wheat Veg Pizza
    Grilled Tofu Pizza
    Veg Cheese Pizza
    Sweet Corn Pizza
    Olive Pizza
    Pizza Paratha
    Pizza Pinwheels
    Dominos Cheese Burst Pizza

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    Hope you will give this a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2017/05/mushroom-pizza-recipe-whole-wheat.html

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    Mushroom & Cheese Calzone Recipe

    Aarthi
    Simple & delicious mushroom calzone which is super easy to make and taste so delicious and cheesy.
    4.75 from 4 votes
    Print Recipe Pin Recipe
    Prep Time 15 mins
    Cook Time 18 mins
    Total Time 33 mins
    Course Pizza
    Cuisine Italian
    Servings 6 to 9 servings
    Aarthi

    Ingredients
      

    • Whole Wheat Pizza Dough - 1 batch
    • Olive Oil - 1 tblspn
    • Mushrooms - 2 cups sliced thinly
    • Onion - 1 small chopped finely
    • Pizza Sauce or Tomato Sauce as needed
    • Oregano - 1 tsp
    • Chilli flakes - 1 tsp
    • Dried Parsley - 1 tsp
    • Salt to taste
    • Mozzarella Cheese as needed grated

    Instructions
     

    • Start by making pizza dough and set aside to rise.
    • Preheat oven to 250 degree C. Set oven to heat with bottom rod only. So the bottom gets crispy when baked.
    • Heat oil in a pan, add in onions and mushrooms and saute for 5 mins or so till cooked.
    • Add in oregano, salt, chilli flakes and parsley.Mix well. Filling done.
    • Take dough, spread it evenly. Top with tomato sauce, mushroom filling, top with oregano, chilli flakes and cheese.
    • Bake for 15 to 20 mins.
    • Serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    https://www.yummytummyaarthi.com/2011/11/whole-wheat-pizza-dough-low-fat-healthy.html

    1)Start by making whole wheat pizza dough, you can check recipe here. This dough is wonderful, it is soft and makes perfect pizza or calzone.

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    Start by making whole wheat pizza dough, click here for recipe

    2)Start by making your toppings, slice onions and mushrooms thinly

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    Slice mushrooms and onions

    3)Heat olive oil in a pan, add your onions and mushrooms and saute them

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    Heat oil in a pan, add onions and mushrooms

    4)Saute them for few mins on high heat.

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    saute for 4 to 5 mins

    5)The water from mushrooms will start to leave from mushrooms, keep mixing and cook till all the water dries up.

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    Now you can see the water has started to come out

    6)Now it is all browned and cooked.

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    cook till water dries up

    7)Add salt to taste

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    add salt

    8)Add oregano

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    add oregano

    9)Add in chilli flakes

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    add chilli flakes

    10)Add in some dried parsley

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    add parsley

    11)Mix well and cook on high heat

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    mix well

    12)Add in tomato sauce or ketchup.

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    add some tomato sauce or ketchup

    13)Mix well, now the filling is done.set this aside.

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    14)Now take your pizza dough, it has risen. Knead the dough well.

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    15)Divide it into small balls

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    16)Take a dough and flatten it like this

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    17)Spoon some mushroom filling in

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    18)Top with cheese

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    19)Cover it like this

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    20)Seal the edges

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    21)Make slashes on top so the air can escape

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    22)Place it in a greased foil

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    23)Brush top with some oil

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    24)Pop this tray in a 250 degree C preheated oven. The oven should be heated with both rod on. So you get a nice crispy crust . The calzone should be baked for 12 to 18 mins.

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    25)ServePin

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Renu

      at

      Hi Maam i just want to knw cn i add the salmon inside the parcl on tp of mushroom as mera beti ishaan bahut enjoy all fishes types but he doesnt eat mushrooms

      Reply
      • Aarthi

        at

        you can add cooked fish in it

        Reply
    2. Shru

      at

      4 stars
      Hi, wonderful receipe. You did this in OTG isn't it. Is it possible to bake lasagne in OTG ??

      Reply
    3. Shaheen shaikh

      at

      5 stars
      Can I take it for 24 hrs travelling?we are traveling by train in December end so wanted home cooked food to take while traveling to delhi.

      Reply

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