No Bake Chocolate Lasagna Recipe
No Bake Chocolate Lasagna Recipe with step by step pictures. This easy, no-bake dessert is layered with crushed biscuits, cream, and chocolate pudding.
Ingredients
- For Base:
- 20 Chocolate Cream Biscuits
- 50 grams Butter
- For Custard Filling:
- 1 cup + ¼ cup Milk
- 2 tablespoon Custard Powder
- 2 tablespoon Cocoa Powder
- 1 cup chopped Dark Chocolate
- ½ cup Sugar
- For Topping:
- 1 cup Heavy Cream
- 1 tablespoon Confectioners Sugar
Instructions
- Start by making the base. take biscuits in a blender and powder finely.
- Take it in a bowl. Add in melted butter and mix well. Spoon most of this in a pan and flatten it.
- Put this in fridge to set.Set aside some of this for topping.
- Take custard powder, cocoa powder in a bowl and add in ¼ cup of milk and mix well. Set aside.
- Take milk and sugar in a sauce pan and bring it to a boil.
- Now add in the custard powder mix and whisk well. Whisk till creamy and thick. Remove it from heat and set aside to cool a bit.
- Now whip up some cream with confectioners sugar till thick. Add half of the cream in the cooled custard mix and fold gently.
- Now take base from fridge and spoon the custard mix over it. Spread evenly.
- Top with the remaining whipped cream and sprinkle with the reserved topping.
- Put this in fridge overnight.
- Slice and serve.
Nutrition
Nutrition Facts
No Bake Chocolate Lasagna Recipe
Amount per Serving
Calories
288
% Daily Value*
Fat
22
g
34
%
Saturated Fat
14
g
88
%
Trans Fat
0.3
g
Polyunsaturated Fat
1
g
Monounsaturated Fat
6
g
Cholesterol
75
mg
25
%
Sodium
79
mg
3
%
Potassium
92
mg
3
%
Carbohydrates
24
g
8
%
Fiber
1
g
4
%
Sugar
19
g
21
%
Protein
2
g
4
%
Vitamin A
802
IU
16
%
Vitamin C
0.3
mg
0
%
Calcium
42
mg
4
%
Iron
0.4
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.