Take yeast, sugar in a bowl, add water water and let it sit for 5 mins.

Take flour, oats, salt in a bowl and mix well. Add the yeast mix in and knead well. The dough with be little sticky.

Now apply oil over it and cover with a plastic wrap. Set aside in a warm place for 1 hour or so.

Now punch the air from the dough and knead it well on a counter, sprinkle more flour as needed.

Now shape it into a log like and place it on a flour dusted baking tray.

Apply oil over it and cover with a plastic wrap. Now set aside to rise for 30 to 45 mins

In the last 10 mins of rising, preheat oven to 220 degree C.

Now remove the plastic wrap, brush with some milk and sprinkle with sesame seeds.

Bake this in a preheated oven for 15 to 20 mins.

Remove it and cool it down.

Slice and serve