Onion Rice | Onion Rice Recipe
Onion Rice Recipe with step by step pictures. Simple seasoned onion rice made with cooked rice, onions, spices which taste absolutely delicious in a lunch box.
Ingredients
- 2 cups Rice cooked
- 2 sliced Onion sliced
- 2 Green Chillies cut length wise
- 4 cloves Garlic sliced
- 1 sprig Curry leaves
- 1 teaspoon Cumin Seeds
- 1 teaspoon Mustard Seeds
- 1 teaspoon Turmeric Powder
- Salt to taste
- 1 tablespoon Oil
- 1 tablespoon Lemon Juice
Instructions
- Heat oil in a wok or kadai.. Add mustard and cumin seeds in it and let it pop..
- Add garlic and let it get fried. Now add curry leaves in it.
- Throw in your green chillies along with onions and mix well.
- Add turmeric and salt and mix well. Let this cook for 5 mins until translucent and cooked.
- Add the cooked rice in this and mix well. Stir everything for 5 mins so that it gets heated through.
- Add lemon juice and give a final mix.
- Serve hot or put in lunch box for kids.
Nutrition
Nutrition Facts
Onion Rice | Onion Rice Recipe
Serving Size
1 servings
Amount per Serving
Calories
821
% Daily Value*
Fat
9
g
14
%
Saturated Fat
1
g
6
%
Trans Fat
0.03
g
Polyunsaturated Fat
3
g
Monounsaturated Fat
5
g
Sodium
167
mg
7
%
Potassium
467
mg
13
%
Carbohydrates
166
g
55
%
Fiber
7
g
29
%
Sugar
7
g
8
%
Protein
16
g
32
%
Vitamin A
54
IU
1
%
Vitamin C
39
mg
47
%
Calcium
109
mg
11
%
Iron
3
mg
17
%
* Percent Daily Values are based on a 2000 calorie diet.