Go Back
–+ servings

Paneer Finger Recipe | Snacks for Kids

Crispy paneer fingers which can be made in just few minutes. This makes a great snack for kids.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Appetizer
Cuisine Indian, South Indian
Servings 4 servings
Calories 200 kcal

Ingredients
  

  • Paneer - 200 grams cut into fingers
  • Chilli Powder - 1 teaspoon + 1 tsp
  • Garam Masala Powder - 1 teaspoon + 1 tsp
  • Salt to taste
  • Ginger Garlic Paste - 1 tsp
  • All Purpose Flour / Maida - ½ cup
  • Water as needed
  • Bread Crumbs as needed
  • Oil for Deep frying

Instructions
 

  • Cut paneer into fingers.
  • Take flour, 1 teaspoon of each ginger garlic paste, chilli powder, garam masala powder and salt in a bowl. Add water and make into a little thin paste.
  • Take breadcrumbs, salt, chilli powder, garam masala powder in a plate and mix well.
  • Dip paneer in the batter and coat with breadcrumbs.
  • Put this in a plate and chill for 30 mins.
  • Now fry this in hot oil till golden..
  • Drain and serve.

Video

Nutrition

Serving: 1servingsCalories: 200kcal
Keyword paneer
Tried this recipe?Let us know how it was!