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–+ servings

Pasta Omelette Recipe

Pasta Omelette recipe with step by step pictures. Filling omelette made with leftover pasta and eggs which taste delicious and it will be kids favorite too.
4.50 from 2 votes
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Breakfast
Cuisine American, Indian
Servings 2 servings
Calories 226 kcal

Ingredients
  

  • 1 cup Macaroni cooked
  • 3 Eggs
  • 1 teaspoon Chilli Flakes
  • 1 teaspoon Oregano
  • ½ cup Capsicum / Bell Pepper chopped finely
  • ½ cup Onion chopped finely
  • ½ cup Spinach chopped
  • Salt to taste
  • Oil or butter as needed

Instructions
 

  • Mix all the ingredients in a bowl except oil and set aside.
  • Heat oil in a pan, pour the mix in it and cook till golden in the bottom, flip over and cook till golden on other side as well.
  • Remove and serve with ketchup.

Nutrition

Serving: 1servingsCalories: 226kcalCarbohydrates: 27gProtein: 13gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gTrans Fat: 0.03gCholesterol: 246mgSodium: 113mgPotassium: 212mgFiber: 3gSugar: 2gVitamin A: 671IUVitamin C: 3mgCalcium: 70mgIron: 2mg
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