Peanut Butter Chocolate Chip Bars Recipe
Delicious peanut butter chocolate bars is super easy to make. This whole wheat bars is so fudgy and buttery.
Ingredients
FOR PEANUT BUTTER:
- Roasted Peanuts - 1 cup
- Brown sugar or Jaggery - 1 tblspn
- Salt a pinch
- Oil - 1 tsp if needed
FOR PEANUT BLONDIES:
- Unsalted Butter - 6 tblsp
- Egg - 1
- Brown Sugar - 1 cup 200 grams
- Peanut Butter - ½ cup 125 grams
- Vanilla - 1 tsp
- Wheat flour - 1 cup 120 grams
- Chocolate Chips - ½ cup
- Baking Powder -¼ tsp
- Baking Soda - ⅛ tsp
(MY 1 CUP MEASURES 240 ML)
Instructions
- Grind peanuts with sugar, salt into a powder. Scrape sides and continue to grind till oily and pasty. You can add a teaspoon of oil to make it into a creamy paste like.
- Now preheat oven to 180 degree C.
- Line a square cake pan with parchment paper and set aside.
- Take unsalted butter in a bowl. Add in brown sugar and mix well.
- Add in peanut butter and vanilla and mix well.
- Add in eggs and mix well.
- Add in baking powder and baking soda and mix well.
- Add in wheat flour and chocolate chips and fold gently.
- Spoon this in the parchment lined pan and bake for 25 to 30 mins.
- Remove and cool.
- Slice and serve.