Go Back
–+ servings

Peri Peri Fried Chicken Recipe

Aarthi
Peri Peri Fried Chicken Recipe taste so juicy and crispy. This peri peri chicken taste so spicy and is best for any parties.9
No ratings yet
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Appetizer
Cuisine African
Servings 4 servings

Ingredients
  

  • Chicken - 500 grams
  • Buttermilk / Curd - ¼ cup
  • Peri Peri Spice Mix - 1 tblsp + 2 tblsp + 2 tsp
  • Lemon Juice - 2 tblsp
  • All Purpose Flour / Maida - ¼ cup
  • Cornflour - ¼ cup
  • Salt to taste
  • Baking powder - ½ tsp
  • Oil for deep frying

Instructions
 

  • Take chicken, 1 tblsp peri peri spice mix, butter milk, lemon juice and salt and mix well. Leave to marinate for 30 mins.
  • Take flour, cornflour, 2 tblps peri peri spice mix, baking powder and salt. Mix well.
  • Take chicken and coat in the flour mix.
  • Heat oil for deep frying. Drop in chicken and fry for 5 mins. Drain it.
  • Now heat oil again and drop chicken in and fry for another 3 to 4 mins. Sprinkle spice mix on it and toss well.
  • Serve.
Tried this recipe?Let us know how it was!