Pizza Paratha | How to Make Pizza Paratha Recipe | Paratha Pizza
Pizza Paratha Recipe with step by step pictures. This recipe is filled with some veggies, seasonings and cheese, kids will love it for sure.
Ingredients
- For Dough:
- 1 cup Wheat Flour / Atta + extra if needed
- ½ teaspoon Salt
- 1 tablespoon Oil
- Water as needed
- For Filling:
- 1 Onion medium size chopped finely
- 1 Carrot grated
- ½ Capsicum chopped finely
- 1 cup Mozzarella Cheese grated
- Salt to taste
- 1 teaspoon Red Chilli Flakes
- 1 teaspoon Italian Seasoning
- Olives as needed
- Tomato ketchup or Pizza Sauce as needed
Instructions
- Start by making dough, take flour, salt, oil in a bowl. rub well so oil is mixed in with the flour.
- Add in water slowly and knead to a soft smooth dough. Cover the dough with a bowl and set aside for 30 mins.
- Take the dough and divide into equal balls. Take two balls and roll it out lightly. One rolled paratha should be bigger than the other one..
- Mix all the ingredients given for filling except sauce and olives.
- Place one rolled paratha near you, spread some sauce over it and spread filling over it, Sprinkle olives over it. cover with other paratha, seal the edges.
- Heat a tawa, put the paratha on hot tawa, cook for few sec, flip over, spread some oil over it, spread again, spread some more oil over it and cook on both sides till golden.
- Remove and serve hot.
Nutrition
Nutrition Facts
Pizza Paratha | How to Make Pizza Paratha Recipe | Paratha Pizza
Amount per Serving
Calories
34
% Daily Value*
Fat
4
g
6
%
Saturated Fat
0.3
g
2
%
Trans Fat
0.01
g
Polyunsaturated Fat
1
g
Monounsaturated Fat
2
g
Sodium
299
mg
13
%
Potassium
16
mg
0
%
Carbohydrates
1
g
0
%
Fiber
0.4
g
2
%
Sugar
0.1
g
0
%
Protein
0.1
g
0
%
Vitamin A
157
IU
3
%
Vitamin C
0.02
mg
0
%
Calcium
10
mg
1
%
Iron
0.3
mg
2
%
* Percent Daily Values are based on a 2000 calorie diet.