Take pomegranate and cut them in half. Use a spoon or ladle to bash the top of the pomegranate, this makes the seeds to come out.

Now take this in a bowl. Add in sugar and use a pestle to press it to bring the juice out. It will make the sugar dissolve and form like a syrup.

Now take this in a clean jar and store it in fridge for upto a month.

For making tea, boil water. Take some syrup in a cup and pour hot water over it, mix well and serve.