Prawn sesame toast is a delicious crispy bread stuffed with minced prawns, spices, sesame seeds and then fried in oil till golden brown. Prawn sesame toast is a traditional Chinese dim sum dish. The bread is spread with a super flavourful prawn paste that is sweet, spicy and covered with sesame seeds, and deep fried in oil for the ultimate crisp texture and taste. These can be prepared in less than 20 minutes. Prawn toast can be air fried, baked or deep fried based on your health diet. This crispy prawn toast can be served as an evening snack or as a party appetizer.
Take onions, ginger, garlic, coriander leaves, green chillies in a blender and coarsely crush them. Now add in prawns, red chilli powder, salt, black pepper powder, soy sauce, egg white in the blender and blend them until paste like.
Take bread slices, remove crush off the bread. Spread the prawn toast on the bread slices evenly.
Sprinkle sesame seeds on a plate in a single layer. take the bread slices and dip them in sesame seeds so the seeds coat the prawn toast in a single layer. Repeat with remaining bread slices.
Heat oil for deep frying. Once oil is hot, drop prawn toast in hot oil, placing sesame coated side in hot oil and fry for 2 minutes until sesame seeds gets golden brown in colour. Now flip over and cook until the bread is golden brown. Strain and set aside onto some paper towel.
Cut into triangles and serve with sweet chilli sauce.
Nutrition
Nutrition Facts
Prawn Toast Recipe (Sesame Prawn Toast)
Serving Size
1 servings
Amount per Serving
Calories
217
% Daily Value*
Fat
8
g
12
%
Saturated Fat
1
g
6
%
Trans Fat
0.01
g
Polyunsaturated Fat
3
g
Monounsaturated Fat
3
g
Cholesterol
42
mg
14
%
Sodium
973
mg
42
%
Potassium
168
mg
5
%
Carbohydrates
28
g
9
%
Fiber
3
g
13
%
Sugar
12
g
13
%
Protein
10
g
20
%
Vitamin A
182
IU
4
%
Vitamin C
2
mg
2
%
Calcium
203
mg
20
%
Iron
3
mg
17
%
* Percent Daily Values are based on a 2000 calorie diet.