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Ragi Rava Dosa Recipe - Finger Millet Sooji Dosa Recipe

Aarthi
Healthy but very tasty ragi rava dosa. A healthy way of making rava dosa. This dosa turns out crispy and taste very similar to regular rava dosa. Enjoy with coconut chutney.
5 from 5 votes
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Prep Time 15 minutes
Cook Time 2 minutes
Total Time 17 minutes
Course Breakfast
Cuisine Indian
Servings 4 servings

Ingredients
  

  • Ragi Flour - 1 cup
  • Rice Flour - ¼ cup
  • Sooji - ½ cup
  • Green Chillies - 1 chopped
  • Spring Onion or Onion - ½ cup chopped finely
  • Curry leaves a sprig
  • Black Pepper - 1 tsp
  • Cumin Seeds - 1 tsp
  • Salt to taste
  • Water as needed
  • Oil as needed

Instructions
 

  • Mix all ingredients to form a thin batter. Set aside for 10 mins.
  • Heat a pan, pour batter from a height so it forms thin crepe like. Drizzle oil around the sides.
  • Let it cook on low heat till cooked.
  • Flip over and cook.
  • Serve with chutney.
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