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Raw Banana Tawa Fry Recipe | Vazhakkai Varuval Recipe

Raw Banana Tawa Fry Recipe with step by step picture. This is made with Raw Banana Sambar Powder and Garam Masala Powder
5 from 1 vote
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Main Course
Cuisine Indian
Servings 3 serves
Calories 147 kcal

Ingredients
  

  • 2 Raw Banana Peeled and sliced thinly
  • Salt to taste
  • ½ teaspoon Turmeric powder
  • Water to cook banana
  • Oil for pan frying
  • For Marinate:
  • 1.5 tablespoon Sambar Powder
  • ½ teaspoon Turmeric Power
  • 1 teaspoon Garam Masala Powder
  • Salt to taste

Instructions
 

  • Take raw banana and cover with water. Sprinkle salt and turmeric in the water and cook till it is just done.
  • Take all the spices given in a bowl, add the banana and mix well. Coat it well with the spices.
  • Now heat a tawa, drizzle with oil. Pan fry the banana till it is crispy.
  • Remove it and serve.

Nutrition

Nutrition Facts
Raw Banana Tawa Fry Recipe | Vazhakkai Varuval Recipe
Serving Size
 
1 servings
Amount per Serving
Calories
147
% Daily Value*
Fat
 
0.5
g
1
%
Saturated Fat
 
0.01
g
0
%
Polyunsaturated Fat
 
0.01
g
Monounsaturated Fat
 
0.01
g
Sodium
 
5
mg
0
%
Potassium
 
590
mg
17
%
Carbohydrates
 
38
g
13
%
Fiber
 
2
g
8
%
Sugar
 
21
g
23
%
Protein
 
2
g
4
%
Vitamin A
 
1345
IU
27
%
Vitamin C
 
22
mg
27
%
Calcium
 
4
mg
0
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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