Go Back
+ servings

Raw Banana Thoran Recipe - Spicy Vazhakkai Thoran Recipe

Aarthi
Simple raw banana thoran which taste delicious. This taste amazing with any kuzhambu or simple rasam rice.
No ratings yet
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Course Sidedish
Cuisine Indian
Servings 3 servings

Ingredients
  

  • Raw Banana / Vazhakkai - 3
  • Coconut - 1 cup grated
  • Dry Red Chillies - 4 to 5
  • Garlic - 4 cloves
  • Coconut Oil - 2 tblsp
  • Mustard Seeds / Kaduku - 1 tsp
  • Urad dal / Ulundu Paruppu - 1 tsp
  • Asafoetida / Hing / Kaya podi a pinch
  • Turmeric powder - 1 tsp
  • Salt to taste

Instructions
 

  • Grind coconut, dry red chillies and garlic in a blender and puree to a coarse mix.
  • Take raw banana in a steamer and steam cook for 15 mins. Peel the skin and mash roughly.
  • Heat oil in a kadai, Add mustard seeds, urad dal and sizzle.
  • Add in asafeotida and turmeric powder.
  • Add in coconut masala and mix well.
  • Add in raw banana and toss well.
Tried this Recipe
Mention @yummytummyaarthi or tag #yummytummyaarthi!
Share Recipe