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Caesor Salad Dressing & Caesor Salad Recipe

Super delicious and super popular salad which is so easy to make. And the dressing which i made has no eggs in them.
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Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 2 servings
Author: Aarthi

Ingredients

FOR DRESSING:

  • Garlic - 2 cloves
  • Mayonnaise - ¼ cup
  • Worcestershire Sauce - 2 tsp
  • Mustard Paste - 1 tsp
  • Vinegar or Lemon Juice - 1 tsp
  • Black Pepper Powder - ½ tsp
  • Milk - 3 tblsp or as needed
  • Parmesan Cheese - 4 tblsp
  • Black Pepper Powder - ¼ tsp
  • Olive Oil - ¼ cup

FOR SALAD:

  • Lettuce as needed
  • Bread Slices - 2
  • Olive oil - 2 tsp
  • Parmesan Cheese for serving

Instructions

  • Take garlic in a blender and blend once.
  • Add all ingredients except oil and blend to combined. Add olive oil and blend till creamy. Set aside in the fridge till needed.
  • Take bread and tear it roughly. Take it in a baking pan.
  • Drizzle with oil. Toss well.
  • Put this in a 180 degree C preheated oven for 5 to 10 mins till golden and crispy.
  • Set aside to cool.
  • Take lettuce in a bowl, add in croutons, dressing and mix well.
  • Top with cheese and serve.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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