Go Back
+ servings

Chicken Noodles | Chicken Noodles Recipe

Chicken noodles is a popular indo chinese recipe made with chicken, noodles, vegetables, garlic tossed with sauces.
5 from 1 vote
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Main Course
Cuisine Chinese, Indo Chinese
Servings 4 servings

Ingredients
  

  • Oil - 2 tblspn
  • Eggs - 3
  • Chicken - 1 cup cubed i used boneless chicken breast
  • Ginger Garlic Paste - 1 tblspn
  • Green Chilli - 2 chopped
  • Onion - 1 sliced thinly
  • Carrot - 1 juliened
  • Bell Pepper - 1 juliened
  • Cabbage - 1 cup shredded
  • Noodles - 150 grams
  • Salt to taste
  • Sugar - 1 tsp
  • Soy Sauce - 2 tsp
  • Vinegar - 1 tsp
  • Black Pepper Powder - 1 tsp
  • Spring Onion Green Part - 2 chopped

Instructions
 

  • Bring water to a boil, add salt and 1 tsp oil. Now add in noodles and cook till done. Drain and rinse in cold water. Set aside.
  • Heat oil in a pan, add eggs, season with salt and pepper and scramble. Set aside.
  • Now add chicken, add ginger garlic paste, salt and mix well.
  • Add in carrot, cabbage, onions, bell pepper, along with salt and sugar and toss well.
  • Add noodles and mix well.
  • Now add in all sauces, vinegar and mix well.
  • Stir fry on high heat for 5 to 7 mins.
  • Add pepper and spring onion green. Mix well.
  • Serve.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!