Go Back
+ servings

Strawberry Cupcakes Recipe

Strawberry Cupcakes Recipe with step by step pictures. Moist and delicious cupcakes made with strawberries both in cupcakes and frosting.
No ratings yet
Prep Time 15 mins
Cook Time 20 mins
Total Time 35 mins
Course Dessert
Cuisine American
Servings 12 cupcakes
Calories 195 kcal

Ingredients
  

  • cup All Purpose Flour (180 grams)
  • 1 cup Sugar (200 grams) Powdered
  • 100 grams Unsalted Butter (100 grams)
  • 1 Egg
  • ½ tsp Baking Soda
  • 1 tsp Baking Powder
  • ¼ tsp Salt
  • ½ cup Strawberry Puree 60 ml
  • ¼ cup Milk 60 ml
  • Pink Food Colour few drops
  • 1 tsp Vanilla Essence
  • For Frosting:
  • 3 cups Vanilla Butter Cream Frosting
  • Pink Food Colour few drops
  • 4 Strawberry mashed with a fork

Instructions
 

  • Preheat oven to 180 degree C, Line muffin tray with cupcake cases.
  • Sieve flour, baking soda, baking powder and salt well.
  • Take butter, sugar and vanilla in a bowl. Use a electric beater to whip this up till creamy.
  • Add in egg and beat till creamy.
  • Add in hald flour mix and strawberry puree. Fold gently. Half remaining flour mix in and milk. Fold gently.
  • Use a icecream scoop to fill muffin cases. Bake it for 20 to 25 mins.
  • Remove it and let it cool down.
  • Now make buttercream. Add few drops of pink colour and mashed strawberries and fold well.
  • Fill piping bag with it and pipe it over cupcakes.
  • Serve.
Nutrition Facts
Strawberry Cupcakes Recipe
Amount Per Serving (1 servings)
Calories 195 Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 5g31%
Trans Fat 0.3g
Polyunsaturated Fat 0.4g
Monounsaturated Fat 2g
Cholesterol 32mg11%
Sodium 138mg6%
Potassium 53mg2%
Carbohydrates 30g10%
Fiber 1g4%
Sugar 18g20%
Protein 2g4%
Vitamin A 238IU5%
Vitamin C 8mg10%
Calcium 35mg4%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!