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Baked Figs Recipe | Honey Roasted Figs Recipe

Baked Figs Recipe with Orange, Honey Sauce with step by step pictures. This is made with Fresh Fig ,Orange Juice and Yogurt. Simple and elegant dessert for parties.
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Prep Time 10 mins
Baking time 10 mins
Total Time 20 mins
Course Dessert
Cuisine American
Servings 2 servings
Calories 253 kcal

Ingredients
  

  • 6 Figs
  • ½ cup Orange Juice
  • 2 tbsp Honey
  • 1 tbsp Butter
  • Greek Yogurt as needed
  • Pistachios as needed finely chopped

Instructions
 

  • Preheat oven to 220 degree C.
  • Cut figs into 4, so they open up like a flower. Arrange it in a baking dish
  • Take orange juice, honey and butter in a sauce pan and bring it to a boil, simmer for 5 mins.
  • Pour this over the figs and pop it in oven and bake for 8 to 10 mins.
  • Now remove the hot figs in a bowl and dollop with some yogurt and pistachios.
  • Serve.
Nutrition Facts
Baked Figs Recipe | Honey Roasted Figs Recipe
Amount Per Serving (1 servings)
Calories 253 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 4g25%
Trans Fat 0.2g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 2g
Cholesterol 15mg5%
Sodium 48mg2%
Potassium 485mg14%
Carbohydrates 53g18%
Fiber 5g21%
Sugar 47g52%
Protein 2g4%
Vitamin A 512IU10%
Vitamin C 34mg41%
Calcium 62mg6%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
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