Carrot Idiyappam Recipe
Carrot Idiyappam Recipe with step by step pictures. Healthy Carrot Noodles Recipe for Kids & Toddler.
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Carrot Juice - 1 cup
juice from 3 carrots
Roasted Rice Flour or Idiyappam Flour - ¾ cup
Salt to taste
Ghee - 1 tsp
Peel and chop carrots, take it in a blender, add little water and make it into a smooth puree. Strain it and extract 1 cup of carrot juice.
Mix rice flour with salt and set aside.
Take carrot juice in a pan, bring it to a boil. Add in rice flour slowly and mix till it forms into a dough.
Now add in ghee and make it into a dough.
Take it in idiyappam press, squeeze it in a grease steamer plate. Steam this for 3 to 4 mins.
Now remove it and cool it, Separate it and serve.
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