Sambar without Dal | Instant Sambar Recipe
Instant Sambar made without Dal with step by step pictures. A amazing recipe to try when you don't have that much time on hand. It taste similar to sambar but without much effort.
Ingredients
- Oil - 1 tblspn
- Mustard Seeds / Kaduku - 1 tsp
- Urad Dal / Ulundu Paruppu - 1 tsp
- Onion - 1 medium size sliced
- Tomato - 1 large sliced
- Green Chilli - 1 sliced
- Gram Flour / Besan / Kadalai Mavu - 2 tblspn
- Chilli Powder - 1 tsp
- Coriander Powder - 1 tblspn
- Turmeric Powder - 1 tsp
- Potato - 1 large boiled and peeled
- Water as needed
- Salt to taste
- Sugar - 1 tsp
- Coriander Leaves a handful chopped finely
Instructions
- Heat oil in a pan, add mustard seeds, urad dal and let it sizzle.
- Add in onions, tomatoes, green chillies and saute for a min.
- Add in gram flour, chilli powder, turmeric powder and coriander powder. mix well.
- Add in water, potatoes, salt and sugar and bring it to a boil.
- Add in coriander leaves and mix well.