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Scrambled Eggs Recipe | How to Make Perfect Scrambled Eggs
Breakfast Scrambled Eggs on Toast with step by step picture. This is made with Bread, egg and Butter
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Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Servings
2
Ingredients
1x
2x
3x
▢
4
slices
Bread
▢
4
Eggs
▢
1
teaspoon
Oil
▢
2
tablespoon
+ more for spreading on toast Soft Butter
▢
½
teaspoon
Turmeric Powder
▢
Salt to taste
▢
Chilli powder or Pepper to taste
Instructions
▢
Take a bowl. Add in salt and turmeric powder, pour a splash of water and mix well.
▢
Add in the eggs and beat it till fluffy.
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Heat oil in a frying pan. Pour the eggs in and start scrambling.
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When the eggs starts to get runny, add the soft butter and mix well.
▢
Keep scrambling till it reaches your desired consistency.
▢
Now toast your bread in a toaster. Apply butter generously.
▢
Scoop some scrambled egg on top of the toasted bread and sprinkle with some salt and chilli powder.
▢
Enjoy hot.
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