Spicy Chicken Stir Fry with Cashews
Spicy Chicken Stir Fry Recipe with step by step pictures. Delicious stir fry with chicken and cashews.
Ingredients
For Batter:
- Boneles Chicken - ¼ kg chopped into small piece
- Cornflour / Cornstarch - ½ cup
- Egg - 1
- Salt to taste
- Black Pepper Powder - 1 tsp
- Oil for deep frying
For Sauce:
- Oil - 1 tblspn
- Cashews - 50 grams
- Ginger - 1 tblspn chopped finely
- Garlic - 6 fat cloves chopped finely
- Onion - 1 medium size chopped finely
- Green Chillies - 3 large sliced at a angle
- White Part of 2 Spring Onions chopped
- Tomato Ketchup - 3 tblspn
- Green Chilli Sauce - 1 tblspn
- Soy Sauce - 1 tsp
- Vinegar - 1 tsp
- Red Chilli Powder - 1 tblspn
- Green Part of 2 Spring Onion chopped
- Salt to taste
Instructions
- Mix all the sauces and red chilli powder in a bowl. Set aside.
- Start by making sauce by heating oil, add in cashews and fry till golden. Add in ginger garlic and saute for 30 sec.
- Now add in onions and spring onion white part. Mix well. Add in chillies and saute till golden.
- Now add in the sauce and mix well. Heat this till it is thick. Set the sauce aside for a min.
- Now mix egg, salt, pepper, cornflour in a bowl and mix well.
- Add the chicken in and mix well. Drop the chicken in hot oil and fry till golden. Drain and set aside.
- Now heat the sauce again and drop the chicken in. Toss well.
- Add in spring onion green part and toss. Serve hot.
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