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Stuffed Potato Rolls Recipe

Stuffed Potato Rolls Recipe with step by step pictures. Stuffed potato rolls filled with cheese onion filling taste absolutely divine.
5 from 1 vote
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Appetizer
Cuisine Indian, North Indian
Servings 4 servings

Ingredients
  

  • For Outer Layer:
  • Breadcrumbs-2 cup I just powdered some bread pieces
  • Potato-1 cup boiled and mashed
  • Salt to taste
  • Pepper to taste
  • For Filling:
  • Onion-1 chopped finely
  • Mozzarella Cheese-1 cup grated
  • Cilantro-2 tblspn minced
  • Pista-2 tblspn chopped
  • Chat masala -1 tsp optional
  • Pepper to taste

Instructions
 

  • In a mixing bowl add in potato, breadcrumbs, salt, pepper and mix all together till it forms a dough consistency. Divide into balls and keep aside.
  • In a mixing bowl add all the ingredients given for filling and set aside.
  • Apply some oil in hands and take the dough ball..press it so that it forms a kind of shell. Stuff the filling in this and close it and roll into log shape. (Refer picture)
  • Heat some oil for shallow frying and fry this till golden.
  • Serve it with ketchup.
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